All of our commercial units are made to order to meet your needs. Each has much higher requirements to meet all restaurant and commercial standards, making it easier to integrate any of our smokers into the day to day cooking operations of our business. Our commercial units do not come with top dampers.
The displayed pricing displayed represents the base price and you can either email or call us to finalize the build and place your order.
Note: Images shown are of standard units. Please refer to spec sheets for complete details. Additional options are available. Please contact us for more information.
- Integral Water Pan
- Special NSF approved water hook-up
- Optimal fire chamber position
- Automated water fill system
- Military grade insulation
- High-capacity shape & size
- Leveling system (optional)