Hall of Fame
He’s a fierce competitor, the winningest man in barbeque and Barbeque Hall of Famer. Learn more about this three-time world barbecue champion and how he got his start.
Our Customers Share
"Things are going great. I have a small pile of persimmon and apple wood and have been cooking every weekend. I absolutely love my new smoker. Thanks for all of your help." - Floyd Bates
The Waterpan Technology™ Difference
Smoke + water = the Myron Mixon Smoker difference. See why Myron Mixon Smokers are a step above the rest and take barbequing to another level with our unique Waterpan Technology.
Upcoming events & appearances
Myron Mixon Cook School
Unadilla, GA, Oct 31 – Nov 02
Jack's Old South Cooking School will be held at my home in Unadilla, Georgia. There will be a meet and greet dinner Friday ni...